Tag: soho

Bob Bob Ricard : Modern Vintage.

The sheer volume of blogposts on Bob Bob Ricard throughout 2010 made the interwebs quite a homogeneous place to read about new things. For a moment in time, BBR was perhaps the trendiest all day, all-booth, Anglo diner in London, complete with

Les Deux Salons: French is back in vogue.

Les Deux Salons is into week 3 of operation, as of this visit, and I am glad to say that the kinks from the soft launch, crucially to do with service & speed, have been thoroughly worked out of the system. But thank goodness, this…

Bincho: White Heat

All hail the gods of charcoal, keeper of the exalted flames, oh revered and magnanimous Ganko Ojisan, for I require six allotments of your juiciest chicken oysters. I imagine this place would be a hit on weekends what with its convenient location in Soho and

Gelupo: Wolf cries Ice Cream

Are you melting in the English summer yet? I’m surprised how humid the weather is so far, I went to Uniqlo to get new shorts so I can let the wind blow me dry… …. So there is a new gelateria in town, the same…

Koya : Udon-mania hits London.

There is collective praise for this bare-bones Udon-ya, specialising in thick wheat flour noodles that hail from Shikoku Island in Japan. Slippery, stick-to-your-chopsticks elasticity is the result of a traditional kneading process, carried out on the premises, with wheat imported from the mother land. Affordable,…

Andrew Edmunds : Soho Charm.

Getting a table at this rather cosy restaurant is a bona fide challenge, even in light of its rather low-profile existence. I don’t think it has a web page. It does however have a fervent following spreading the good word on the intertubes. Twitter was…

Tierra Brindisa : Getting over the tapas fever.

Generally speaking, we Londoners are still very much in love with sharing bite sized portions, and 2009 certainly has been the year of tapas. Gone are the days when we accidentally wandered into La Tasca hoping to have our expectations exceeded and the tapas bar…

Polpo : Yet another, next big thing.

If you’ve been keeping your finger on the pulse of the London foodie scene, you’ll be aware of the carnival that followed the recent opening of this latest Italian venture to hit Soho. It has been a couple of months since it’s opening and it…

Bodeans: What is the Puff-Off? [review]

The tweatup team comprises of six bottomless appetites and it took fate (and twitter) to bring together this hungry pack, whose ultimate goal is to eat our way to economic growth. The pack is led by the enigmatic Tehbus and his second in command Mr…