About

Who I am.

tartine-1

The short version.

Hello, I’m Kang. I’m a foodie who lives in London. I’m not a chef, I’m not a journalist, not a writer or photographer and certainly not a food critic. I just really love to eat and I also love to write.

You can read the long version here.

What is London Eater?

London Eater is a city food blog with the aim to showcase some of the best places to eat in London. Other articles provide commentary on general food trends, latest developments in London and also ( a still developing part of this project ) wine.

If you instantly love this blog, please subscribe to my RSS feed. It will allow you to receive the latest articles whenever they get published online. It’s that simple and its all free. No strings attached, subscribe using RSS or via Email.

Why I’m not a critic.

Because I’m a Food Blogger. (take that, Jay Rayner.)

Even though I ‘review’ restaurants - I don’t have a fancy rating system. However, I do think that there are bad places and good places. I also think that restaurants have good, signature dishes and mediocre fillers which sit in the same menu. In that respect, I only review what I eat and avoid passing judgement on stuff I’ve not tried (yet).

I don’t pretend to know everything about food, because the truth is I don’t and I’d like to keep it that way. Food is an adventure, and this blog documents some of those discoveries, making me an observer and not a judge. What that means is, if I like it, I’ll tell you why I like it and if it tastes like crap, I’ll say so.

What my goals are.

Let’s get the obvious one out of the way first:

  1. I want millions of women throwing underwear at me ( this one, is a joke. )

Here’s the rest of them:

  1. I want London Eater to become the best food blog on the internet. ( This can only be done, with your help. )
  2. I want to show people how awe-inspiring and alive the world of gastronomy can really be.
  3. Finally, I want to make people smile, Life is too short to hold on to silly grudges and pretension. Make happy memories, enjoy yourself and Live.

Connect with me.

If you have come this far then maybe you should get in touch with me. You can start by leaving a comment, I love comments, it’s like a pat on the back and a sign that I’m doing something right. If you’re shy, why not email me at kang.leong [at] londoneater [dot] com. Finally, I’m a web 2.0 kind of guy and you can find me at the following social networks:

Suggestions & requests.

I’m happy to take on any requests or suggestions you’d like to see featured on this website, just write to me and I usually respond quickly. Either email me directly at  kang.leong [at] londoneater [dot] com or you can use the contact form here.

Guest Bloggers.

I am interested in inviting guest bloggers to publish articles on food here on London Eater. I’ve got the stage all preped, all you need to do is type. Interested? Contact form here.

Some nice awards my blogging friends gave me:

Thanks to Jo, Jessie, April, Reeni and the Bentoist.

Finding that dish, in the Big Smoke.

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{ 1 trackback }

The top ten most delicious food photography websites. — London Eater
11.13.08 at 8:52 am

{ 3 comments… read them below or add one }

1

Tim Malbon 08.28.08 at 4:08 pm

Hi - I’m trying to get in touch to discuss a partnership opportunity - we’re working on a really exciting online community project for a very large UK based company. I’m working on the design and content. Do you have an email address so that I can send you some more info?

Tim

2

WDF 09.22.08 at 12:05 pm

Hey, and thanks for your visit! Thumbs up for you here…http://wdfavour.successacademyonline.org
Keep visiting…

3

Douglas 01.03.09 at 4:23 pm

When you’re next in Selfridges, I recommend heading up to the 1st floor - to the ‘Obika’ Mozzarella Bar. They fly the white stuff in three times a week from Napoli.

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