I was introduced to the marketing whiz kids at the Andaz hotel through an associate who was telling me about yet another larger than life pop-up restaurant project to hit the Capital – Bistrotheque setting up a Supersonic Masonic Supper club during London Restaurant Week in October to be exact. Of course, I missed that boat completely. Instead, I found myself taken on a tour of the luxury hotel (formerly the Great Eastern) based in the heart of the square mile, including the five dining establishments within the Andaz brand, and at the end of it, a handshake and an invitation to eat at 1901, which I decided to accept.
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