MyCityDeal

Archive for the ‘Fusion’ Category

Roka is part of an ever expanding chain of zenith-class restaurants owned by German restaurateur, Rainer Becker. He also happens to own the Zuma line of luxury restaurants. Since he opened Zuma in 2002, and then Roka two years later, his highly acclaimed brand of refined Japanese cuisine has gone strength to strength, now Zuma and Rokas have expanded to Hong Kong, and in 2009, a new Roka in Canary Wharf, right in the heart of fatcatland. I was a little sceptical at first, especially since I had only heard nice things being said about Becker’s restaurants, I do love Japanese food (Sushi Hiro is still the best this side of West London, yo), it’s just that I had to experience it for myself, before I started swooning with the rest of town. And so I did.

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Technorati Tags: Japanese, london, restaurant, review, roka, totenham court road

As you know, I am now half way round the other side of the world basking in the sun. It’s been eight years since I left sunny Brunei, and in that time, friends have moved on to the bigger and better, I somehow feel as if I had only just awoken from a long coma, as the world is not the same as I remembered it. I have been catching up with some old friends from high school and I remember the days when Terry was the bonafide babe magnet at St Johns – I mean, girls used professed their love for him in the playground and all, very public. Good times, that was a long time ago. Today, Terrance is the chef/owner of his cafe in our home town, Kuala Belait, aiming to bring a sense of style to the humble town – coffee, elegant puds and a cosy laid back setting. I have much respect for independent cafes and so I thought I’d ask for the opportunity to gain an insight into what it takes to run a cafe.

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Technorati Tags: brunei, cafe, dessert, Fusion, Italian, kuala belait, remixed, Tez Amore Cafe

Dock Kitchen

Fridays are always exciting for me, partly because the sun usually decides to come out to play, and also partly because I can put my work hat away come midday. We had planned to see the superspy movie of the decade based on dolphins, but hadn’t thought of lunch yet. That was until the enigmatic supercharz came to our rescue with Fay Maschler’s brilliant piece regarding the latest secret gastro project to hit the smoke.

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Technorati Tags: ladbrove grove, Modern British, pop-up restaurant

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