Month: April 2012

Eyre Brothers

Rob & David’s eponymous restaurant has only just toasted its ten year anniversary. A decade and a bit, largely recognised as one of a handful of institutions of Iberian cooking in the business. Not forgetting the Eyre Brother’s first effort, The Eagle, which has already…

The Fish Shed, Topsham

Ah …Easter weekend. We drove all the way to the Sidmouth coast, to marvel at the bronze cliffs, seagulls and took in other bits of Devon (like Beer) while we were there too. Aside from M.Caines’ iron grip on Exeter dining (We did eat at…

My Favourites, April 2012 Edition.

aka Kang’s Living Restaurant Guide version 4. Released to the wild in April 2012. Read V3, V2 and V1. This list is put together to record the restaurants I love and would revisit. No guide is ever definitive, and this one is far from it.…

Roti Chai

I have resisted Roti Chai for several months now, it’s right opposite Selfridges, conveniently located, if you shop on Oxford Street often. I think the interior design does it no favours. The colourful theatre-land of over-sized repros of food brands (meant to evoke nostalgia I’m…