a gastrocentric survival guide for Londoners
So the new site layout is nearly done, whaddoyathink? I really like the full width feature box which runs across the new homepage, it lets me post bigger pictures. Woo hoo. Mad kudos to the designer Tim Gieseking. If you have some feedback (both good and especially bad) please send them in. This’ll be a short one, as I sort out the technical side of things, normal London reviews will resume on Monday. In the meantime, some pictures from a recent trip to Brussels.
Soho could not be a merrier place. The colours of the rainbow adorn shop fronts and in this most celebrated of city underbellies – home to a myriad of eclectic restaurants – it is the default option to hang out with the cool kids, albeit being a little cliché. Randall & Aubin is such a place for them cool kids; There is an air of relaxed openness from the outset as if, like the rest of Soho, the party never stops. The thumping music so loud it is matched by the eye catching seafood counter. We might still be knee deep in a recession, but man do I need to indulge in abit of weekend gluttony.
Bentley’s official site
11-15 Swallow Street, London, W1B 4DGT +44 (0)20 7734 4756
Six oysters plus glass £9.95
How long does it take to shuck open twelve oysters? Forty-five minutes at Bentley’s – maybe there’s mythical preparatory work involved, but I was completely baffled on this visit. Note, this is not a review.
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