How is your wednesday going so far? You know, I rarely do these personal ‘bloggie’ type posts to break from the usual eating but yesterday I was tagged by Howard & co who run the excellent sydney food blog eat show and tell , and so thought it would be the perfect excuse to jump in. (wee..) What is this tagging business you wonder (oh you wonder)… Read the full post here..
Posts tagged as:
traffic
Hello foodies, this is just a quick post, I spotted this post on moneybush about increasing your technorati backlinks and consequently increasing your blog traffic. Interested? All you need to do is copy the list from the original post here , comment on it and then post about it. Go check it out now … and hopefully it’ll work! [click to continue...]
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A timeout from the usual eating to talk about site stats. After about 53 posts in 2.5 months, I think it’s a good time to stop, wonder and analyse the past in order to find the way forward. I’m following Krista’s lead, one of my favorite London food blogs, Londonelicious, and publishing my traffic numbers here.
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We should stick together, I’m bringing us all in this post. This is also my way of saying a big thank you to everyone, also think of this as a little ice breaker too, I’m sure some of you have met each other, and some haven’t, either way, we are all here to to share our edibilties
I’ve noticed that foodbloggers (in addition to loving food) all share one other trait: They love life. Its solidified my belief that foodies are as such because it’s part and parcel of the wonderful colours and vibrancy that makes life… alive.
I think places like foodbuzz are great because it creates that community, like a camaraderie and that we are truly not alone… because as you can tell from my stumble post, there are so many foodlovers out there. In addition to getting connected on stumbleupon, I’m posting here to give everybody a little highlight and shout out. The blogosphere is such a wonderful thing, the more connected we become, the more popular we become - well and truly the information age. keep reading, it’s all about you..
Every foodieblogger wants to share their deliciousness with as many foodies as possible, but it sometimes can be difficult driving traffic to your blog. We do our part to keep involved in the blogosphere, thank goodness for foodbuzz and all the wonderful new foodie friends I’ve made, leave comments on other foodie blogs we enjoy and try everything we can to deliver one message : We love food.
How to get 1000 per day?

I’ll admit now its not my idea at all, but rather, an excellent post on how to grow a young blog on problogger. To cut a long story short, here’s what you do: Continue read to find out how…








