Posts Tagged ‘Korean’

  • Seoul : Infinite 50% Bulgogi

    Seoul : Infinite 50% Bulgogi

    Newsflash. If you local to Finchley Road, you need to find this Korean restaurant. As far as I can tell, the 50% discount for their BBQ menu looks permanent. I’ve already been twice, and I think it’s a great value for money. So this discount may be some sort of shrewd marketing to undercut glitzier counterparts in central London, and in those terms, it doesn’t quite have the setting to match more expensive haunts. This place is modest budget stuff. Having said that, the 50% discount is incredibly generous. One shouldn’t expect to be see dry aged beef or lobster, but for the money, the quality of the meats is adequate. Certainly not worse that Koba. As a way of introduction, the Korean BBQ experience involves cooking sizzling meat over a hot pan dug out from a hole in the middle of the table, and if you’ve yet to try it, you should, it is one of life’s greatest pleasures. The rest of the menu is brief, in relation to Central London counterparts that is, but all the essentials are present. Like the kimchee, the seafood pancake, the soup, the glass noodles and amazingly, there are only three variants of the bibimbap : cooked beef, raw beef or vegetarian. They spent little time worrying about , the décor is numbingly plain, like a shabby café, its lean, mean, it’ll get

  • Seoul Bakery / Azito Hair salon : Post-it Bulgogi.

    Seoul Bakery / Azito Hair salon : Post-it Bulgogi.

    Talk about being hidden away. Not only are Seoul Bakery based in a pocket of real estate behind The Centrepoint, which so few venture to, that going there is like remembering to clean behind your ears (unless if you happened to take a wrong turn, from the buzz of picking up your next Les Paul in Denmark St); This Korean cucina goes out of its way to mask the fact that they serve actual hot, savoury delicious and completely edible food. As if it weren’t enough, they appear to occupy half a shop connected to a hair salon (Azito). They also are not a bona fide bakery, as the name might suggest. Isn’t that just the coolest? And doncha just love it when you stumble across the weirdly, uniquely and dangerously indie-like caffes? It reminds me of the kind of hole in the wall cafe which I frequented during my time in Sydney. And while the indie-feel cafe movement is really only just starting up in London (hard to believe, we still ain’t over the non-committal pop-up phase yet), it is something which I think, we Londoners are beginning to totally crave now. Remember Rochelle Canteen? God I sure hope we did all we could to keep that little gem of a food haven open. We’ll hear soon in April. The space is minute, a rich tapestry consisting of apparently

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