Eat&Read is a weekly round-up of yummi-news from around london and the blogosphere, every Sunday. In the month of January, I ate at ten places in London, discovered a one man bossa nova jukebox, garnered 15000 page views and finally tasted ‘that’ Great British pudding that was served to the Queen. I think it’s been a good start to the grand new year of 2009 and without further ado – let’s get the eating started
The man is almost too beautiful to be a chef. As we ended the meal, I told our waiter to give our...
Happy Chinese New Year folks, it is the year of the majestic fire breathing dragon. If you’re...
Yay, I visited the world’s very first 3 Michelin starred Chinese restaurant. First things...
… I write to you as I lie on the blackened brown beach in Brunei. It overlooks the oil rigs...
This is the only time you’ll see the food menu, because these three items are quite literally...
AKA …where Kang spent most of his moolah this year. The time has come to reflect on...
Who comes up with all this fiction just for a restaurant? This is the persuasive language...
My food writing invariably boils down to a caricature of self-indulgent cliched hyperbole or...
