
I was very recently part of a foodblogger daytrip to Lille, fully sponsored and put together by Eurostar’s PR bods to help promote their current ‘little break, big difference campaign’….. yup, it was fun, lots of pictures inside.

I was very recently part of a foodblogger daytrip to Lille, fully sponsored and put together by Eurostar’s PR bods to help promote their current ‘little break, big difference campaign’….. yup, it was fun, lots of pictures inside.

The things I do for food. Sunday and I’ve signed up to the Nom Nom Nom Cooking Competition, and amazingly, was one half of the final nine teams. My cooking partner in crime is Billy of Cowfish, and we face-off against… lots of bloggers, with the grand prize of a dinner at Tsuru.
I didn’t win, I can’t cook, I almost made a fool of myself, but I did eat alot. Photo essay time folks, follow me behind the scenes to learn what made Team Cowfish+Eater tickle like clockwork. And so we go, into the kitchens of The Cookery School…..