And with a whimper of a bang, 2010 has finally arrived, Happy New Year folks. I trust everyone celebrated with enthusiasm and alcohol in equal measure. Myself, I watched the neighbours light up their backyard with a modest display. The lights, the sleeping in, ohhh the Jack O’Shea porterhouse… all still vividly lingering at the back of my mind. It certainly feels like a million years ago since I last wrote about a restaurant, was I ever a food blogger? So the end of year break has given me much needed R and R, and also time to finally try out some restaurants which eluded me in ’09, and amongst them : Galvin Bistrot de Luxe. This restaurant was one of the most widely blogged about restaurants in 2009; or at least many of the bloggers I read had been and raved about the food; In fact the press has been so positive that I haven’t read a bad review as yet
LifeDonk says: I didn't mind it, but I do read most of your stuff. I would be interested to read more about why you...
Kang L. says: Bunface - damn, that bad huh? Haha, whats wrong with the nose?? Gotta smell that stuff man! You're p...
bunface says: it feels a little like you're trying to be one of those guys who knows abou wine without the experti...
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Ah Norway. Good times. I spent some time in Haugesund a couple of years ago, for work, and I will...
I have asserted in the past that Bryn Williams is the most underrated chef in Britain, and that...
Rob & David’s eponymous restaurant has only just toasted its ten year anniversary. A...
Ah …Easter weekend. We drove all the way to the Sidmouth coast, to marvel at the bronze...
