Wine shops in London are cool. The Sampler is particularly cool. Why? Because you get to try 80 bottles all at once. A very interesting concept that is ...On September 27, 2008 / By Kang L.
I’m doing things slightly different today. Crispy fried calamaries, sliced for convenience, dressed with black squid ink and garnished with lime. Simple, effective, appetising. By now, I’m ready for oxtail ...On September 26, 2008 / By Kang L.
Every foodieblogger wants to share their deliciousness with as many foodies as possible, but it sometimes can be difficult driving traffic to your blog. We do our part ...On September 23, 2008 / By Kang L.
So the story goes… While in college, two friends decided to pass on the usual fat & furious delights and wanted do healthy. So they wandered into a ‘specialist’ food ...On September 22, 2008 / By Kang L.