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	<title>Comments on: The Square, at Post #100. (Review)</title>
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	<link>http://londoneater.com/2009/01/05/the-square-review/</link>
	<description>a gastrocentric survival guide for Londoners</description>
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		<title>By: Eastside Inn : Breakthrough restaurant of 2009? &#171; London Eater &#8211; London food blog and restaurant reviews</title>
		<link>http://londoneater.com/2009/01/05/the-square-review/comment-page-1/#comment-36423</link>
		<dc:creator>Eastside Inn : Breakthrough restaurant of 2009? &#171; London Eater &#8211; London food blog and restaurant reviews</dc:creator>
		<pubDate>Mon, 07 Dec 2009 16:49:40 +0000</pubDate>
		<guid isPermaLink="false">http://londoneater.com/?p=3886#comment-36423</guid>
		<description>[...] I said, this was definitely the best lobster based soup I had had all year round, and that includes The Square, La Trompette and even Pierre [...]</description>
		<content:encoded><![CDATA[<p>[...] I said, this was definitely the best lobster based soup I had had all year round, and that includes The Square, La Trompette and even Pierre [...]</p>
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		<title>By: Toasted Special</title>
		<link>http://londoneater.com/2009/01/05/the-square-review/comment-page-1/#comment-35303</link>
		<dc:creator>Toasted Special</dc:creator>
		<pubDate>Tue, 03 Nov 2009 20:10:09 +0000</pubDate>
		<guid isPermaLink="false">http://londoneater.com/?p=3886#comment-35303</guid>
		<description>Hey Kang, loving the blog.

After posting my own (overwhelmingly negative) post on The Square, I thought I&#039;d re-read your post and compare. Looks like you caught this place on a good night, unlike me...

Would love to hear your comments if you get a chance.

http://www.toastedspecial.com/2009/11/03/the-square-london/

Keep up the great work, love your blog,
TS.</description>
		<content:encoded><![CDATA[<p>Hey Kang, loving the blog.</p>
<p>After posting my own (overwhelmingly negative) post on The Square, I thought I&#8217;d re-read your post and compare. Looks like you caught this place on a good night, unlike me&#8230;</p>
<p>Would love to hear your comments if you get a chance.</p>
<p><a href="http://www.toastedspecial.com/2009/11/03/the-square-london/" rel="nofollow">http://www.toastedspecial.com/2009/11/03/the-square-london/</a></p>
<p>Keep up the great work, love your blog,<br />
TS.</p>
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		<title>By: L&#8217;Atelier de Joel Robuchon: French Revolution [Review] — LondonEater</title>
		<link>http://londoneater.com/2009/01/05/the-square-review/comment-page-1/#comment-5609</link>
		<dc:creator>L&#8217;Atelier de Joel Robuchon: French Revolution [Review] — LondonEater</dc:creator>
		<pubDate>Wed, 03 Jun 2009 07:31:27 +0000</pubDate>
		<guid isPermaLink="false">http://londoneater.com/?p=3886#comment-5609</guid>
		<description>[...] 2009) including Alain Ducasse, Hibiscus, Le Gavroche, Marcus Wareing, Pied a Terre, the Capital and the Square. Not all will produce a stunning meal, most will hit a certain standard (as you’d expect) and all [...]</description>
		<content:encoded><![CDATA[<p>[...] 2009) including Alain Ducasse, Hibiscus, Le Gavroche, Marcus Wareing, Pied a Terre, the Capital and the Square. Not all will produce a stunning meal, most will hit a certain standard (as you’d expect) and all [...]</p>
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		<title>By: The Must-Go List for May 09. — LondonEater</title>
		<link>http://londoneater.com/2009/01/05/the-square-review/comment-page-1/#comment-5192</link>
		<dc:creator>The Must-Go List for May 09. — LondonEater</dc:creator>
		<pubDate>Fri, 15 May 2009 10:43:38 +0000</pubDate>
		<guid isPermaLink="false">http://londoneater.com/?p=3886#comment-5192</guid>
		<description>[...] The Square (French) £75pp a la carte, £35pp set lunch (Down [...]</description>
		<content:encoded><![CDATA[<p>[...] The Square (French) £75pp a la carte, £35pp set lunch (Down [...]</p>
]]></content:encoded>
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		<title>By: The Ledbury. Rocketing Stars. [Review] — London Eater</title>
		<link>http://londoneater.com/2009/01/05/the-square-review/comment-page-1/#comment-3378</link>
		<dc:creator>The Ledbury. Rocketing Stars. [Review] — London Eater</dc:creator>
		<pubDate>Tue, 31 Mar 2009 10:22:21 +0000</pubDate>
		<guid isPermaLink="false">http://londoneater.com/?p=3886#comment-3378</guid>
		<description>[...] all the positive publicity that&#8217;s been directed this way, and after an awesome visit to the Square earlier this year, well, I&#8217;m expecting [...]</description>
		<content:encoded><![CDATA[<p>[...] all the positive publicity that&#8217;s been directed this way, and after an awesome visit to the Square earlier this year, well, I&#8217;m expecting [...]</p>
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		<title>By: Qype does London &#187; God save the Pudding.</title>
		<link>http://londoneater.com/2009/01/05/the-square-review/comment-page-1/#comment-3151</link>
		<dc:creator>Qype does London &#187; God save the Pudding.</dc:creator>
		<pubDate>Thu, 26 Mar 2009 15:04:03 +0000</pubDate>
		<guid isPermaLink="false">http://londoneater.com/?p=3886#comment-3151</guid>
		<description>[...] though, I actually just live about 15 minutes down the road. Following my pocket busting meal at The Square and even more cussing from Paxman on Newsnight (have you noticed how Gavin Esler replaces Jeremy [...]</description>
		<content:encoded><![CDATA[<p>[...] though, I actually just live about 15 minutes down the road. Following my pocket busting meal at The Square and even more cussing from Paxman on Newsnight (have you noticed how Gavin Esler replaces Jeremy [...]</p>
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	<item>
		<title>By: The best eat &#38; reads in January 2009. &#8212; London Eater</title>
		<link>http://londoneater.com/2009/01/05/the-square-review/comment-page-1/#comment-1776</link>
		<dc:creator>The best eat &#38; reads in January 2009. &#8212; London Eater</dc:creator>
		<pubDate>Sun, 01 Feb 2009 16:41:00 +0000</pubDate>
		<guid isPermaLink="false">http://londoneater.com/?p=3886#comment-1776</guid>
		<description>[...] 1. The Square  &#8220;Fillet and Croustillant of Aged Ayrshire Beef with Cepes, Shallots, Bone Marrow and Red Wine&#8221; This review was post 100 and I went for the jugular with the £75 ala carte. The beef fillet was really good, served with three different kinds of toppings for the beef marrow. Amazing stuff. Full review here. [...]</description>
		<content:encoded><![CDATA[<p>[...] 1. The Square  &#8220;Fillet and Croustillant of Aged Ayrshire Beef with Cepes, Shallots, Bone Marrow and Red Wine&#8221; This review was post 100 and I went for the jugular with the £75 ala carte. The beef fillet was really good, served with three different kinds of toppings for the beef marrow. Amazing stuff. Full review here. [...]</p>
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		<title>By: Marcus Wareing, God save his pudding. (Review) &#8212; London Eater</title>
		<link>http://londoneater.com/2009/01/05/the-square-review/comment-page-1/#comment-1612</link>
		<dc:creator>Marcus Wareing, God save his pudding. (Review) &#8212; London Eater</dc:creator>
		<pubDate>Tue, 20 Jan 2009 15:15:03 +0000</pubDate>
		<guid isPermaLink="false">http://londoneater.com/?p=3886#comment-1612</guid>
		<description>[...] though, I actually just live about 15 minutes down the road. Following my pocket busting meal at The Square and even more cussing from Paxman on Newsnight (have you noticed how Gavin Esler replaces Jeremy [...]</description>
		<content:encoded><![CDATA[<p>[...] though, I actually just live about 15 minutes down the road. Following my pocket busting meal at The Square and even more cussing from Paxman on Newsnight (have you noticed how Gavin Esler replaces Jeremy [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Sue</title>
		<link>http://londoneater.com/2009/01/05/the-square-review/comment-page-1/#comment-1522</link>
		<dc:creator>Sue</dc:creator>
		<pubDate>Wed, 14 Jan 2009 01:19:57 +0000</pubDate>
		<guid isPermaLink="false">http://londoneater.com/?p=3886#comment-1522</guid>
		<description>WOW! What a meal - your pictures really are gorgeous, and a great write up too!</description>
		<content:encoded><![CDATA[<p>WOW! What a meal &#8211; your pictures really are gorgeous, and a great write up too!</p>
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		<title>By: Pigpigscorner</title>
		<link>http://londoneater.com/2009/01/05/the-square-review/comment-page-1/#comment-1517</link>
		<dc:creator>Pigpigscorner</dc:creator>
		<pubDate>Tue, 13 Jan 2009 13:24:34 +0000</pubDate>
		<guid isPermaLink="false">http://londoneater.com/?p=3886#comment-1517</guid>
		<description>What a great way to celebrate! The dishes look really amazing. I shall put this in my must-have list. 

Went to the Fat Duck in Oct 2008. Made the reservation exactly 2 months before and glad that I got the date I wanted. It was an amazing experience I would say. A real pleasure to all senses. I would blog about it if I had better pictures. I only had my crappy camera with me then and they were kinda blurry. You should try the Hinds Head which is one of my favourites. It&#039;s just next to the Fat Duck!</description>
		<content:encoded><![CDATA[<p>What a great way to celebrate! The dishes look really amazing. I shall put this in my must-have list. </p>
<p>Went to the Fat Duck in Oct 2008. Made the reservation exactly 2 months before and glad that I got the date I wanted. It was an amazing experience I would say. A real pleasure to all senses. I would blog about it if I had better pictures. I only had my crappy camera with me then and they were kinda blurry. You should try the Hinds Head which is one of my favourites. It&#8217;s just next to the Fat Duck!</p>
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